Isoamyl Isovalerate
Isoamyl Isovalerate
- 659-70-1
- C10H20O2
- 99%MIN
- 180kg/Drum
Isoamyl isovalerate has a characteristic fruity odor and a sweet apple-like flavor. May be prepared by passing vapors of isoamyl alcohol and isovaleric aldehyde over a copper uranium based catalyst at 240 - 280°C in the presence of hydrogen.
| Isoamyl Isovalerate | |
| CAS: 659-70-1 | HS CODE: |
| Formula: C10H20O2 | Molecular Weight: 172.26 |
| Structural Formula |
|
| Synonyms | 3-Methylbutyl 3-methylbutanoate Isopentyl isovalerate |
| USAGE of Isoamyl Isovalerate | |
| Isoamyl Isovalerate is mainly used as food flavor. As a food flavoring agent, the product has a wide range of uses. It is commonly used to modulate fruit flavors such as apples, bananas and peaches. The maximum dosage of food is about 500ppm. It can also be used in synthetic medicine and solvent. | |
| SPECIFICATION | |
| Test items | Standard indicators |
| Appearance | Colorless Transparent Liquid |
| PURITY | 99%MIN |
| WATER | 0.2%MAX |
| Acid（In acetic acid） | 0.05%MAX（In acetic acid） |
| PROPERTIES | |
| Boiling Point: | 192-193 °C(lit.) |
| Flash Point: | 152 °F |
| Density: | 0.854 g/mL at 25 °C(lit.) |
| Melting point: | -58.15°C |
| Storage Condition: | Store below +30°C. |
